Pine End Bed and Breakfast

Pine End is a traditional hosted in-house Bed and Breakfast and Farmstay in a classic Australian homestead situated on more than six rural acres on the edge of the Burragorang Valley just west of Camden in south western Sydney.

Pine End is a Certified Organic accredited property by NASAA (National Association for Sustainable Agriculture Australia Ltd.) and practises sustainable organic and permaculture principles in a totally chemical-free environment, specialising in vegetables, eggs, herbs, uncommon fruits and nuts.

All dairy products are produced on the premises including cheese, butter, yoghurt and ice cream. Cheese-making workshops are held regularly by day and overnight packages are available.

Home cooked dinners from our organic vegetable garden by arrangement and picnic lunches available upon request.